We are also pleased to announce that we have been approved to offer Level 2 & 3 Food Safety qualifications through the new awarding body, HABC (Highfield Awarding Body for Compliance).

HABC, which has been positioned as ‘the awarding body that listens’  was established in 2008 to offer qualifications which are competitively priced while providing high levels of customer service and quality to Food Safety trainers.

The initial courses are:

Level 2 Award in Food Safety in Catering
Level 3 Award in Supervising Food Safety in Catering

Further courses will be offered as they become available. These are expected to include the following:

Food Safety:
Levels 1 and 4 in Food Safety in Catering; and
Levels 1, 2, 3 and 4 in Food Safety for Manufacturing

HACCP:
Levels 2 and 3 in HACCP for Manufacturing; and
Levels 2 and 3 in HACCP for Catering

Tags: HABC, Food Safety, Training

We now have approval from the RSPH to run the following courses:

Level 2 Award in Food Safety in Catering
Level 2 Award in Food Safety for Manufacturing
Level 2 Award in Food Safety for Retail
Level 3 Award in Food Safety Supervision for Retail
Level 4 Award in Managing Food Safety in Catering
Level 4 Award in Food Safety Management for Manufacturing
Level 3 Award in HACCP for Food Manufacturing (Also applicable to Catering)
Level 4 Award in HACCP Management for Food Manufacturing (Also applicable to Catering)

These courses will be in house training for a specific company or we can deliver these courses on behalf of other training organisations. The syllabus for each course is available HERE or please Call or e-mail now

Tags: Food Safety, Haccp, Training